Tapas Served Tuesday – Sunday

(Open Tuesday - Sunday)

Lunch 12pm-3pm (any 5 tapas for £20)

Evening 6pm – 10pm 

Celiac? no problem! 80% of our menu is gluten free, we do not use flour in any of our sauces and with prior notice any fried foods can be made with corn flour. We also always stock gluten free bread 

Light Bites

Small dishes to begin with…..

Marinated Olives – £3.50

Selection of breads with olive oil, balsamic and pesto dipping pots – £3.40

Home -made Humous and tzatsiki dips served with warm pitta bread – £3.90

Meat Dishes

Home -made beef meatballs in a tomato and basil sauce – £5.60

Spicy Chorizo and pepper casserole – £5.70

Chicken Flambe in vodka with a creamy sauce and sweet peppers – £6.10

Slow cooked chicken strips in tomato cinnamon and red wine- £5.60

Marinated chicken and peppers on a skewers served with Yogurt and mint dip – £5.90

Beef and pomegranate tagine with pink peppercorns – £6.80

Seafood dishes

King prawns – Pan fried in garlic butter and lemon – £6.50

Calamari – Deep fried squid rings served with a lemon wedge and parsley – £5.90

King prawns pan fried in truffle oil served on roasted chorizo £6.95

Pan fried seabass in champagne and garlic – £7.50

Mussels in garlic, white wine and tomato – £5.90

Anchovies marinated in vinegar – £4.60

Cheese Dishes

Oven baked feta cheese in oregano and olive oil – £4.70

Deep fried halloumi (Cypriot cheese) – £4.90

Warm Goats cheese on a ciabatta crouton – £4.50

Mozzarella, tomato and basil platter – £3.90

Vegetable Dishes

Spinach and feta filo parcels -£4.80

Stuffed peppers with Moroccan rice topped with mozzarella – £5.50

Pan fried garlic mushrooms in white wine – £3.80

Aubergine and red onion tagine – £5.70

Mixed oven roasted Mediterranean vegetables – £4.60

Marinated baby artichokes £3.90

Filled Focaccia Breads

(served with salad garnish and dipping oils)

Parma ham, goats cheese and sundried tomatoes  £5.50

Rocket, ricotta and mozzarella £4.75

Grazing boards – (serves 2)

Boat house Grazing Board – Honey roasted ham, Cheddar, Double Worcestershire cheese, Brie Pickled onions, Worcester sauce pickle and bread selection

£9.90

Mediterranean Grazing Board – Cured meat selection, Feta cheese, marinated olives, humous, pesto, artichoke hearts and bread selection

£9.90

Seafood platter – Marinated seafood salad, King prawns in garlic, calamari, pan fried seabass served with lemon wedges and garlic mayo

£14.90

Cheese board – A selection of local and continental cheeses consisting of brie, double Worcester, Malvern blue, feta and mozzarella served with a bread and cracker selection

£9.90

Vegetarian platter – Haloumi, spinach and feta parcels, marinated olives, tzatsiki, humous, stuffed peppers

£14.50

Side orders

Hand cut chips – £2.90

Potato bravas, cubed potatoes with paprika and white wine – £2.90

Pitta breads – £2.00

Side salad – £3.20

Breakfast – served 10am – 11.30am

Ask about our new Sunday Breakfast club!

Boathouse breakfast – £5.00

Bacon,pork and sage sausage, vine tomatoes, grilled mushrooms and double scrambled egg

Vegetarian Breakfast  – £5.00

Grilled haloumi, pan fried mushrooms, grilled tomatoes, free range scrambled eggs and toast

Chorizo Hash

Pan fried chorizo, cubed potatoes and mushrooms topped with a fried egg and served with toast

On toast – £4.00

Pan fried mushrooms and tarragon

Smoked salmon and scrambled eggs

Bacon and eggs

Scrambled Eggs

Pan fried tomatoes in olive oil

Lunch menu 

Sandwiches £4.00 (Gluten free bread available)

With a choice of the following fillings –

Honey roasted ham, cheddar and pickle

Brie and cranberry

Mozzarella, Tomato and Basil

Smoked salmon, lettuce and lemon dressing

Baguettes

Feta, cucumber, tomatoes and olive oil

Pastrami, lettuce and mustard dressing

Salami, mozzarella, tomato

Mozzarella, tomato and walnut pesto

Bacon and haloumi

Salads –

Goats cheese, sweet balsamic and red onion on a bed of mixed leaves – £6.50

Classic Greek salad – Cube feta with diced tomatoes, onions, cucumber and olives drizzled with olive oil and lemon dressing – £6.50

Italian Salad – Mixed leaves, shaved Parmesan, capers, olives, cracked pepper, croutons and balsamic vinaigrette – £6.50

Smoked salmon – Scottish smoked salmon, cucumber, tomato, lemon dressing £7.25

Omelettes – £6.50

Smoked cheese and ham

Feta and spinach

Smoked cheese and mushrooms

Goats cheese and roasted peppers

To share…..

For 2 £ 9.90    For 4 £17.90

Boat house Grazing Board – Honey roasted ham, Cheddar, Double Worcestershire cheese, Brie Pickled onions, Worcester sauce pickle and bread selection

Mediterranean Grazing Board – Cured meat selection, Feta cheese, marinated olives, humous, pesto, artichoke hearts and bread selection

Afternoon tea

Pre order only

For 2- £18.00      For 4 -£32.00

A selection of traditional sandwiches, and cake selection of the day served on a tiered cake stand and served with your choice of tea or Regular coffee

(Substitute your tea or coffee for a glass of Prosecco for £3.00 per person)

Our tapas menu is also available from 12pm – 3 pm ask your waiter/waitress for details

3 Course Menu Options

For private parties and weddings we offer the 3 menu choices below, in addition to this you could also choose our tapas which is becoming an increasingly popular choice particularly for weddings with you guests served a selection of ten different dishes to share, should they require more additional dishes are served at no extra charge!

Menu 1 – 

Starters

Chicken liver pate with caramelised onion marmalade and home baked bread

Roasted tomato and basil soup (v)

Sweet melon and Parma ham served with Rocket and balsamic

Main courses

Roasted chicken breast with a creamy dolcelatte cheese and pancetta sauce served with baby new potatoes

Blade of beef slow cooked with gratin potatoes and horseradish  jus

Scottish filet of salmon with a lemon and dill sauce scattered with baby prawns

Stuffed peppers with Moroccan cous cous and a pea and feta sauce (v)

Mushroom, Cranberry and brie wellington (v)

Dessert

Dark chocolate tart served with red fruits

Homemade white chocolate profiteroles

Amaretto panna cotta

Menu 2 

Starters

Spiced butternut squash & sweet potato soup (v)

Salmon fish cakes with lime wedges and rocket salad

Goats cheese and beetroot filo tart (v)

Main courses

Roast rump of lamb served with thyme and white wine sauce and saffron infused potatoes

Breast of chicken with a wild mushroom and tarragon sauce served with potato Gratin

Sea bream filets served with a champagne and lemon sauce with fresh roasted vegetables

Stuffed Aubergine with baby artichokes and baby new potatoes

Dessert

Mini passion fruit pavalova

Raspberry and white chocolate cheese cake

Chocolate and Cointreau mousse with red berries

Menu 3

Starters

Pea and mint soup with Crème fraiche (v)

Cornish crab and dill mousse with samphire and tomato concasse

Goats cheese and asparagus bruschetta with sweet balsamic

Main courses

Slow roasted sirloin of beef with braised red cabbage, sweet roasted garlic and potato Gratin

Lamb shoulder with roasted vine tomatoes and red wine jus served with sweet potato Gratin

Grilled seabass with lemon and garlic served with samphire and pan fried Mediterranean vegetables

Stuffed Portobello mushrooms with pistachios and creamed leeks (v)

Desserts

Limoncello cheese cake

Baileys and white chocolate tart

Strawberry and passion fruit panna cotta

Menu 4 

Starters

Baked whole Camembert with rosemary and garlic served with ciatbatta bread (v)

Tuna Carpaccio with beetroot pesto and rocket salad

Classic Greek salad with feta cheese and olives (v)

Pumkin and sweet potato soup (v)

Main courses

Braised rump of lamb with thyme and white wine sauce served with potato gratin and pea and mint puree

Rainbow trout with a butter and almond sauce served with potato gratin

Home made gnocchi with a parmesan, spinach and wild mushrrom sauce (v)

Breast of chicken slow cooked in redwine with a rich basil and chorizo sauce

(All main courses are served with seasonal vegetables)

For private parties and Weddings we also offer a design your own menu service, ask one of our team for more details

Wine / Bar Menu

Gins

Our Gin menu is growing by the week! We now have a menu of 20 Gins to choose from, here are our top 5 sellers –

Hoxton

Ultra-smooth distillate, which is blended with natural coconut and pink grapefruit. Best served with Fever tree tonic or try it as part of our ‘Huckleberry gin’ cocktail

Eden Mill Love Gin

Taste of strong warming spirit, juniper and rhubarb spice with hints of vanilla and strawberry

Number 3 Gin

An ‘old school’ London dry Gin with strong botanicals and a zesty finish

Koval Dry Gin

This is a small-batch, organic gin from Chicago’s first distillery since Prohibition, hints of lime and vanilla

Cruxland

A sophisticated South African Gin made with Kalahari truffles, cardamom, Juniper and hints of coriander goes beautifully with

Cocktails                                    

Our recently updated cocktail menu features a selection of classics as well as some of our own creations such as our Boathouse Bellini and Liquid Biscuit which is a must try for those with a sweet tooth!

Take a look at some of our cocktails –

Mojito

White rum, spiced rum, fresh mint and limes topped up with cloudy lemonade

English Martini

Bombay sapphire, vodka, Elderflower and wedges of lemon

Strawberry Daiquiri

Dark rum, Bacardi, strawberry puree, soda, lime wedges, mint

Romeo and Juliet

Cointreau, champagne , passion fruit syrup

Hurricane

Vodka, spiced rum, White rum, orange juice, cranberry, grenadine, passion fruit

Long Island iced tea  

Our take on a classic

Liquid Biscuit

Baileys, Frangelico, amaretto, dark chocolate shavings

Boathouse Bellini

Prosecco, peach puree, grapefruit, gin

Huckleberry Gin

Prosecco, coconut gin, elderflower

From the whisky cellar….

Our whisky cellar is something we here at The Boathouse are most proud of, we now have on offer a selection of bourbons and whiskies to suit all tastes. Amongst these are some of our personal favorites –

Nikka – Japan 51.4%

A double matured blended whisky. Smokey and sweet

Bushmills single Malt Reserve – Ireland 40%

Aged for 12 years, this whisky can only be purchased directly from Bushmills distillery, Ireland. The full range of Bushmills is also available from our bar

Haig club, clubman – Scotland 40%

A single grain Scotch whisky matured in a bourbon cask, a light taste with hints of vanilla

Hibiki – Japan 43%

A lighter and more fragrant whisky to the Nikka with just as much elegance

Also on offer at the Boathouse are –

  • Jamesons
  • Glenmorangie
  • Bells
  • Bullet bourbon
  • Gentleman Jack
  • Makers Mark
  • Jim Beam

Wines

Our wine list features a range of New world and European wines with a choice of 3 Rose, 15 white wines, 12 red wines and 8 Champagne and sparkling wines. We also have a range of Casanova Prosecco for the fizz lover

HOUSE WINES

1. Paniza Tempranillo/Garnacha, Cariñena, Spain £12.50 Soft, fresh easy juicy red fruits with good character

 per 175ml £3.50 per 250ml £4.75

2. Paniza Macabeo, Cariñena, Spain £12.50 A light, crisp and fresh dry white with attractive lemony fruit.

per 175ml £3.50 per 250ml £4.75

WHITE WINES

3. Blue Ridge Chardonnay, Domaine Boyar, Bulgaria £14.00

A fresh, crisp Chardonnay with lemony fruit from the plains of the Danube in Bulgaria.

4. Paparuda Sauvignon Blanc, Estate Selection, Romania £14.00

An exuberant Sauvignon with attractive, juicy tropical fruit aromas and flavours.

5. Paparuda Pinot Grigio, Estate Selection, Romania £14.00

A great Pinot Grigio packed full of ripe honeyed fruit, and juicy freshness.

6. Wide River Chenin Blanc, Robertson, South Africa £14.50

Aromatic Chenin, with ripe fig and melon aromas and flavours, crisp and refreshing.

7. Sancerre, Les Chataigniers, France £25.00

Elegant with hints of elderflowers on the nose, clean and crisp on the palate with good weight of fruit and a lovely succulent finish.

ROSE WINES

8. Amanti del Vino, Pinot Grigio Rosato, Veneto IGT, Italy £14.50

Soft, easy Pinot Grigio Rosé with juicy red strawberry fruit. From near to Venice and ideal to drink by itself or with a meal.

per 175ml £3.95 per 250ml £4.95 9.

Lovells Vineyard Sonatina Rosé £17.90

From a vineyard that lies beneath the Malvern hills. Refreshing light and fruity.

RED WINES

10. Blue Ridge Merlot, Domaine Boyar, Bulgaria £14.00

A soft, fruity, easy going Merlot, from vineyards on the plains of northern Bulgaria.

11. Select Pampas del Sur Malbec/Shiraz, Mendoza, Argentina £15.00

A full, meaty wine with lots of spicy plum fruit and soft tannins providing the structure. Nice weight.

12. Arjona, Rioja, Spain £18.00

This has lovely cherry fruit flavours and a hint of vanilla.

13. Chianti Colli Senesi DOCG, Geografico, Italy £19.90

A nose of cherries and spice. Medium body with gentle tannins.

14. Château Cru Cantemerle, Bordeaux Supérieur, France £22.50

Mellow red and black fruits, followed by an appealing nose of toasted oak.

CHAMPAGNE & SPARKLING

15. Prosecco, Borgo Frare, Frizzante, Treviso, Italy – 20cl £6.00

A gently sparkling wine with lovely peachy fruit, the palate is deliciously juicy.

16. Prosecco, Vetriano, Italy £18.25

An attractive nose leads onto a bright fruity palate with hints of pears and melon.

17. House Champagne £30.00

18. Ayala Brut Majeur, France £43.00

This has a wonderfully fine mousse, is well balanced, with finesse and complexity.

19. Laurent Perrier Brut, France £55.00

A delicate, fresh style with good citrus fruit and toasty notes.

20. Ayala Rosé Brut Majeur, France £50.00

The nose and palate are full of gentle red fruit character with hints of strawberries.

Book now for our stand up comedy night!

Friday 29 September 4 Comedians 2 hours of entertainment tickets only £5

 

Lunch time any 5 tapas £20 (every day)

Afternoon cake break - Coffee/tea and any home made cake £3.50 (3pm- 5pm)

Happy hour –

Every Friday evening join us for Happy hour from 6.30pm – 7.30 pm any 2 cocktails for £7.50 or any 2 bottles beers for just £5

Sparkling Sunday –

Every Sunday a bottle of our Casanova range prosecco for just £10!

Gin Club –

Join us for our monthly Gin tasting evenings for just £15 pp including 5 Gins and a 5 dish tapas

Whats On

August 2017

September 2017

Gin Tasting 

A selection of 5 Gins paired with chilled cheese and meat tapas selection, this months Gins Include Strawberry and Lavender !

Date : Thursday 7th September 

Price : £20

Comedy night

Join us for a fantastic night of stand up comedy, 4 comedians and a fantastically funny host (Tony James) as seen on ITV, BBC 1 and Sky ! Our comedians for the night are John Wilson, Top Joe, OKSE and John Prosser 

Start time - 7.30pm

Date - Friday 29th September

Tickets £5 pp Table reservations for meals highly recommended  

December

Live Music from Rock/Pop band The Ferrets

Date - Saturday 9th December 

Start time - 9pm

 

Live Music from Two Dollar Salad

The amazing Two Dollar salad playing classics from The Rolling stones, Thin Lizzie and many more

Date : December 15th 

Time: 9pm

Live music from The Stone Mountain Sinners 

The amazing 4 piece band Stone Mountain Sinners perform a mix of their own material and well known covers, a touch of Blues, Folk and Soul highly recommended 

Date - Saturday 16th December 

Time - 9pm

Comedy Night

Four fantastically funny stand up Comedians hosted by 'Tony James' (As seen on ITV and Sky Tv)

Date - Sunday 17th  December 

Time 8.30pm (6pm - 7pm if dining)

Live music from 'The Bones'

A fantastic 5 piece party band with a hint of Irish Folk

Date - Friday 22nd December

Time - 9pm

 

An Evening with The Blues Brother 

Jake and Elwood return! The UKs number Blues Brother tribute 

Date : Saturday 23rd December 

Time : 9pm 

Tickets : £5 pp 

 

Hire with The Boathouse

The Boathouse is available for private hire, we offer tailor made packages to suit all budgets and provide unique events to give that ‘wow factor’ to any occasion

We have two rooms for hire over looking the River Severn each with its own bar and outside River terrace our first floor has a capacity of 110 and our ground floor a capacity of 35, for larger events and weddings both floors can be included in your package. Contact one of our team now for pricing and menu options.

The Boathouse can also provide our own in house DJ for a price of £100

Other additional extra services include - 

Candy cart

Churro station

Personalised cocktail bar  with your favourite cocktail available for guests on arrival 

Catering options

For private parties we offer a free consultation with our Head chef who will guide you on menu options and tailor make a menu to suite your event but more importantly fit in with expectations and personal tastes catering your event can come in one of the following formats –

  • Buffets
  • Canape receptions
  • Tapas
  • 2 or 3 course meal

Behind the Bar at the Boathouse

As well as serving delicious tapas the Boathouse is open 6 nights a week as a bar, we have a range of wines, Beers and spirits but the stars of our bar are our selection of Gins, Whiskies and cocktails. Here are a few of our Barman’s favourites –

Gins

Our Gin menu is growing by the week! We now have a menu of 20 Gins to choose from, here are our top 5 sellers –

Hoxton

Ultra-smooth distillate, which is blended with natural coconut and pink grapefruit. Best served with Fever tree tonic or try it as part of our ‘Huckleberry gin’ cocktail

Eden Mill Love Gin

Taste of strong warming spirit, juniper and rhubarb spice with hints of vanilla and strawberry

Number 3 Gin

An ‘old school’ London dry Gin with strong botanicals and a zesty finish

Koval Dry Gin

This is a small-batch, organic gin from Chicago’s first distillery since Prohibition, hints of lime and vanilla

Cruxland

A sophisticated South African Gin made with Kalahari truffles, cardamom, Juniper and hints of coriander goes beautifully with

 Cocktails                                    

Our recently updated cocktail menu features a selection of classics as well as some of our own creations such as our Boathouse Bellini and Liquid Biscuit which is a must try for those with a sweet tooth!

Take a look at some of our cocktails –

Mojito

White rum, spiced rum, fresh mint and limes topped up with cloudy lemonade

English Martini

Bombay sapphire, vodka, Elderflower and wedges of lemon

Strawberry Daiquiri

Dark rum, Bacardi, strawberry puree, soda, lime wedges, mint

Romeo and Juliet

Cointreau, champagne , passion fruit syrup

Hurricane

Vodka, spiced rum, White rum, orange juice, cranberry, grenadine, passion fruit

Long Island iced tea  

Our take on a classic

Liquid Biscuit

Baileys, Frangelico, amaretto, dark chocolate shavings

Boathouse Bellini

Prosecco, peach puree, grapefruit, gin

Huckleberry Gin

Prosecco, coconut gin, elderflower

 

From the whisky cellar….

Our whisky cellar is something we here at The Boathouse are most proud of, we now have on offer a selection of bourbons and whiskies to suit all tastes. Amongst these are some of our personal favorites –

Nikka – Japan 51.4%

A double matured blended whisky. Smokey and sweet

Bushmills single Malt Reserve – Ireland 40%

Aged for 12 years, this whisky can only be purchased directly from Bushmills distillery, Ireland. The full range of Bushmills is also available from our bar

Haig club, clubman – Scotland 40%

A single grain Scotch whisky matured in a bourbon cask, a light taste with hints of vanilla

Hibiki – Japan 43%

A lighter and more fragrant whisky to the Nikka with just as much elegance

Also on offer at the Boathouse are –

Jamesons

Glenmorangie

Bells

Bullet bourbon

Gentleman Jack

Makers Mark

Jim Beam

 

Special offers

Happy hour –

Every Friday evening join us for Happy hour from 6.30pm – 7.30 pm any 2 cocktails for £7.50 or any 2 bottles beers for just £5

Sparkling Sunday –

Every Sunday a bottle of our Casanova range prosecco for just £10!

Gin Club –

Join us for our monthly Gin tasting evenings for just £15 pp including 5 Gins and a 5 dish tapas

Wines

Our wine list features a range of New world and European wines with a choice of 3 Rose, 15 white wines, 12 red wines and 8 Champagne and sparkling wines. We also have a range of Casanova prosecco for the fizz lover